Party Trays and Platters

Each Tray serves 40 guests

Assorted Cheese, Vegetable and Fruit Platter
with Crackers and Ranch Dip
$200

Roasted Red Pepper Humus
with Pita Chips and Fresh Vegetable
$100

Guacamole, Salsa Fresca with Tortilla Chips
$120

Grand Mariner Baked Brie
with Fresh Strawberries, Grapes and Toast Points
$125

Salmon Gravlox with Minced Red Onion, Capers,
Herb Cream Cheese and Grilled Toast Points
$185

Assorted Deli Meat and Imported Cheese
with Crackers
$225

Poached Salmon Filet
with Dill Cream Cheese and Grilled Toast Points
$135

Shrimp Cocktail
16-20 with Spicy Horseradish Sauce
$125

 

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